| Functions | 4 functions: Kneading heavy dough (bread dough, yeast dough, etc.); Mixing light mixtures (mayonnaise, pancake batter, sponge cake, etc.); Whipping (egg whites, cake creams, whipped cream, etc.); Meat mincer up to 1,5 kg meat/minute with 3 sieves: 3, 5, 7 mm |