Preferences

My Account

Корзина

Filters

Personal menu

Preferences

Поиск

PrevClick & Grow Smart Garden r...

NextClick & Grow Smart Garden r...

Производитель: CLICK & GROW

Click & Grow Smart Garden refill Pak Choi 3pcs

€19,05 с налогом

Артикул: ST04165718

Код производителя: SGR58X3

Сайт производителя

Stock *

	Склад	Доставка	Наличие	Цена
	EE	3 - 5 дня	13	€19,05 с налогом

Количество:

Specifications

Характеристики

Description

Did you know Pak Choi (known also as Bok Choy, Pak Choy etc, Brassica rapa chinensis) has been cultivated in China for over 5000 years? It's played a significant role in traditional Chinese cuisine and medicine. Today, it’s a staple in many Asian and American recipes. Pak Choi's unique flavor makes it particularly great for stir-fries, braising and soups. It can also be enjoyed raw.

Source of Vitamins A, C and K
Source of Calcium Magnesium, Potassium, Manganese and Iron
Versatile in its methods of preparation, from raw to marinated
With Click & Grow, you can rest assured you're consuming the freshest, most nutritious Bok Choy ever
We never use any pesticides or herbicides!

Bok Choy is a heat sensitive plant that grows better at temperatures around 24C max.
You can start harvesting the plant in approximately one month by picking off the larger outer leaves - the plant will produce more from its basal growing point. Harvest gradually until the plant is about 40 days old.
Alternatively, you may harvest the whole plant approximately one month after it has been planted. Just remember not to allow it to age over two months.

Sprouts in: 1 - 2 weeks
Full size in: 4 - 5 weeks
Enjoy for: 4 - 5 weeks

Характеристики

Description

Did you know Pak Choi (known also as Bok Choy, Pak Choy etc, Brassica rapa chinensis) has been cultivated in China for over 5000 years? It's played a significant role in traditional Chinese cuisine and medicine. Today, it’s a staple in many Asian and American recipes. Pak Choi's unique flavor makes it particularly great for stir-fries, braising and soups. It can also be enjoyed raw.

Source of Vitamins A, C and K
Source of Calcium Magnesium, Potassium, Manganese and Iron
Versatile in its methods of preparation, from raw to marinated
With Click & Grow, you can rest assured you're consuming the freshest, most nutritious Bok Choy ever
We never use any pesticides or herbicides!

Bok Choy is a heat sensitive plant that grows better at temperatures around 24C max.
You can start harvesting the plant in approximately one month by picking off the larger outer leaves - the plant will produce more from its basal growing point. Harvest gradually until the plant is about 40 days old.
Alternatively, you may harvest the whole plant approximately one month after it has been planted. Just remember not to allow it to age over two months.

Sprouts in: 1 - 2 weeks
Full size in: 4 - 5 weeks
Enjoy for: 4 - 5 weeks

Последние